Ristorante Pizzeria ITACA is a family restaurant open since 1983. Come visit us and you’ll find the real Italian and Bolognese cuisine (hand made pasta like tagliatelle and tortellini, seafood spaghetti, home made pizza cooked in a wood oven), certified gluten-free dishes and home made gluten-free pizza.
NOTE: Information regarding the presence of substances or products that may cause allergies or intolerances is available by consulting the staff on duty. Upon request, it is also possible to review the relevant written documentation. IMPORTANT: Except for gluten-free options, we cannot guarantee the complete absence of cross-contamination of all allergens, as they are used within the working environment.